How To Make Chili

10-INGREDIENTS

2 lbs ground beef (can use turkey for a lighter version)
1 can tomato sauce
¼ cup tomato paste
1 can diced tomatoes
1 can dark red kidney beans
Chili powder
Cumin
Onion powder
Garlic powder
Salt and pepper
DIRECTIONS
1. 
   Brown ground beef, drain and add to crock-pot.
2. 
3. 
   
4. 
   
5. 
   
6. 
   
Add in sauce, paste, tomatoes and beans.Stir well. Add in all spices. Stir well
7. 
   
8. 
   
9. Cook on low for 8 hours, stirring once or twice.
10. Serve hot with sour cream, shredded cheddar cheese and Fritos, for best results. Can be refrigerated and reheated in the crock-po
11. Thanks for reading my article for more visit www.healthuneed.blogspot.com